White Chocolate Ganache 750g Tub Made with Cadbury White Moonlight Chocolate Ideal Icing for party cakes, cupcakes, cake fillings and decorative designs. 99% Australian Product
Dark Chocolate 1kg bits are a premium quality dark compound chocolate! They are perfect for melting down to make sauces, ganache, frostings but work equally well as inclusions in cakes, muffins and biscuits to add that extra chocolate flavour. This chocolate ensures you get that smooth texture, high glossy appearance and richness in flavour. GLUTEN FREE
Add a delicious white truffle ganache to your next cake or cupcakes with the Bakels White Truffle Ganache 2kg! The white truffle ganache has a lovely rich taste that is great when paired with the Bakels crème muffin or alpine white chocolate mud cake. The ganache is perfect for whipping, dripping and even piping! When using, the white truffle ganache should have a peanut butter like consistency. In the warmer months, we recommend to add around 300g of melted white chocolate to 1kg of white truffle ganache. If you are doing a drip, you can add the Creative Chocolate Colours to achieve a coloured ganache.
This Bakels Vanilla Buttercream is a pre made ready to use vanilla flavoured buttercream. It can be used for icing on cakes, layering between tiers, filling in sponges, piping on cupcakes and more. Bakels buttercream has a smooth creamy texture consistency and is not grainy. It is off white in colour and not overly sweet. Can be flavoured and coloured. Made from natural colours and flavours. Contains real butter. Made in Australia from 75% Australian ingredients. Comes in a 2kg tub. Covers up to 60 cupcakes.
